Ocean Blvd., Ĭalaveras Cantina, a Mexican eatery with a Jupiter location, now open in Mizner Park, BocaĬarrot Express, Boca Raton– This Miami-based health-food chain opened its eighth location April 12 at this 1,700-square-foot storefront, featuring juices, plant-based burgers, acai bowls and avocado toasts.
The original Vico on North Federal Highway remains open. 265 NE Spanish River Blvd, 56Ĭafe Vico, Fort Lauderdale– After a quick coat of paint and switching of a few photos, the high-end Italian restaurant’s second location is now open in the former home of Nick’s Italian Restaurant on the Galt Ocean Mile. Chef-owner Michel Abitbol also cooks up Friday Sabbath dinners.
The menu includes classic French dishes to fresh pastries. University Drive, Suite G-101, Plantation 95, Ĭafe Mon Ami, Boca Raton- This kosher French eatery is health-focused, sourcing menu ingredients from local farms and purveyors. The confection shop, which comes from Fort Lauderdale pastry chef Max Santiago and business partners Adam August and Nick Hicks, dishes cookie flavors such as iced oatmeal, molten chocolate lava, peanut-butter chocolate chunk and the all-vegan, gluten-free blueberry-lemon swirl. 95īatch, the Cookie Company, Plantation– This Flagler Village-spawned gourmet cookie shop and milk bar will now cater to late-night cookie cravings in Plantation, where its second location opened in mid June. Wave Lounge, Hollywood-owned by a couple who were Ukranian figure skating champions-now they own this trendy French/Italian restaurant-115 S. Shipyard, Hollywood-An outdoor entertainment ‘village’ with 5 types of eateries- 1924 Tyler St. Pots and Pans Café, Oakland Park-soulful seafood with a touch of the Bahamas-952 NE 62nd St., 95 Picanha Brazil Steakhouse and Bar, Margate-2nd location celebrates picanha, a top sirloin dish Brazilians love. 4.-Traditional Italian food-Uptown Boca plaza, 9560 Glades Road., Suite 180 Lynora’s, Boca Raton-The Abbenante family’s fifth Palm Beach County restaurant will start serving dinner on Nov. Holly Blue, Fort Lauderdale-Chef Giovanni Rocchio (of Valentino Restaurant)- elevated dining-due to open in early November as part of he multimillion-dollar remodel of the historic First Evangelical Lutheran Church which will include a two-story nightclub called The Angeles. chef Jeff Tunks- 110 Plaza Real South ĭune by Laurent Tourondel, Fort Lauderdale-Elegant, beachfront restaurant inside the Auberge Beach Residences and Spa will open in the fall with new owner Laurent Tourondel, a Michelin-star chef. Sample Road 95, Ĭorvina Seafood Grill, Boca Raton- featuring acclaimed Washington, D.C. 95, īravo Peruvian Kitchen, Coral Springs-(2nd location, 1st is in Wilton Manors)- 9711 W. American Tapas Bar, Fort Lauderdale-opening Oct.